Grilled Chicken Greek Salad

Grilled Chicken Greek Salad

Greens, lemon juice, vinegar and spices makes this salad detoxifying.


Ingredients

● 4 cups romaine or mixed greens

● 1 cup red leaf lettuce, torn

● 1 grilled chicken breast, sliced thin, set aside.

● 4 tbsp. feta cheese, crumbled

● 4 tbsp red onion, sliced thin

Dressing

● juice of one lemon

● 4 tbsp olive oil

● 1/2 tsp garlic powder

● 2 tbsp apple cider vinegar

● pepper to taste

 

Directions

1. In two bowls, add lettuce, feta, and onion. Blend lightly.

2. Lay 1/2 of sliced chicken breast on each salad.

3. Whisk dressing ingredients in a small bowl and drizzle over each salad before serving.

 

Nutrition Facts

Servings 2.0

Amount per Serving: - calories 422

Total Fat 33 g; Sodium 441 mg; Potassium 379 mg; Total Carbohydrate 12 g; Dietary Fiber 3 g; Sugars 4 g; Protein 20 g; Vitamin A 415 %; Vitamin C 42 %; Calcium 47 %; Iron 4 %


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