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Low-Carb Fruit Pizza

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Low-Carb Fruit Pizza Prep Time: 20 minutes; Cook Time: 12 minutes; Total Time: 32 minutes; Yield: 12 servings; This low-carb red, white and blue fruit pizza is an easy dessert recipe for your 4th of July party or summer cookout.  A soft cookie crust topped with cream cheese frosting, strawberries and blueberries make this the perfect summer dessert.   INGREDIENTS FOR THE CRUST: 1 cup fine blanched almond flour 1/4 cup coconut flour 1/4 cup monk fruit sweetener 1/2 teaspoon baking powder 4 tablespoons butter, softened 1 teaspoon vanilla extract 1 large egg 1/4 cup unsweetened almond milk FOR THE FROSTING: 6 ounces cream cheese, softened 3 tablespoons Swerve powdered sweetener (or monk fruit sweetener) 4 tablespoons heavy whipping cream 1 teaspoon vanilla extract FOR THE GARNISH: 1 cup fresh strawberries, sliced 1/2 cup fresh blueberries   INSTRUCTIONS 1. Preheat the oven to 350 degrees F and line the bottom of a 9-inch spring-form pan wi
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