The Best Grilled Carne Asada Recipe Ever
The Best Grilled Carne Asada Recipe Ever
Prep Time 5min; Cook Time 10min; Additional Time 12hr; TotalTime 12hr15 min; Yield 6 people
The Best Grilled Carne Asada Recipe Ever - delicious grilled
carne asada perfect for fajitas, tacos, salads, and more! The best easy grilled
flank steak carne asada recipe for a keto low carb meal the whole family will
love.
Ingredients
- 2 Pounds of flank steak
For the Marinade:
- 1/2 cup juice from an orange or limes
- 1/4 cup of Worcestershire sauce
- 2 T of white wine vinegar
- 1/4 cup cilantro
- 1/2 tsp cayenne pepper
- 6 large cloves of garlic
- 1/4 small onion
- 2 T of black pepper
- 1 tsp salt
- 1 tsp cumin
For the Fajita Vegetables:
- 2 tbsp olive oil
- 6-8 sweet mini peppers
- 2-3 fresh jalapeno peppers
- 1-2 onions, sliced into 1/2" thick rounds
Instructions
1. Place flank steak
on cutting board and remove any silver skin or excess fat.
2. In a blender, mix
all marinade ingredients.
3. Add steak and
marinade to ziploc bag or covered bowl and marinate at least 5 hours,
preferably 12-24 hours.
4. Heat grill to
medium high heat.
5. Add steaks and
vegetables to grill and flip every 3 minutes until desired doneness - for
medium rare, it will take about 10-12 minutes.
6. Remove from grill
and place on cookie sheet or cooling rack, tented with foil. Let rest at least
10 minutes.
7. Slice steak
against the grain into thin strips.
8. Serve and
enjoy!
Nutrition Information
Yield 6
Amount Per Serving
Calories 235; Saturated Fat 3g; Carbohydrates 6g; Fiber 1g; Sugar 3g; Protein 32g
Source :- sweetcsdesigns.com
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