Detox Vegetable Soup
Detox Vegetable Soup
Prep Time 10 minutes; Cook Time 20 minutes; Total Time 30 minutes
Detoxify with the best Vegetable Soup ever - perfect for
nourishing your body and getting back on track after the holidays. This
homemade, one pot soup recipe is loaded with healthy vegetables and herbs.
Ingredients
coconut oil or olive oil
1/2 of a red onion diced
2 cloves garlic minced
1/2 Tablespoon fresh ginger peeled and minced
2 cups chopped celery
1 cup chopped carrots
3 cups broccoli florets
1 cup cauliflower florets
1/2 teaspoon turmeric optional or to taste
1 14.5-oz can no salt diced tomatoes (preferably organic)
4 cups water
1 teaspoon Italian seasoning
pink Himalayan salt or sea salt, to taste
fresh cracked black pepper to taste
2 cups kale de-stemmed and torn in pieces
1 cup purple cabbage chopped
juice from 1/2 of a small lemon
handful chopped parsley for serving
Instructions
1. In a large pot, add oil and turn on the heat to
medium-high. Add the onion, garlic, and ginger. Sauté for 2 minutes, stirring
occasionally. Add the celery, carrots, broccoli, and cauliflower. Stir and cook
for about 2-3 minutes, until slightly softened. Stir in the turmeric and diced
tomatoes.
2. Add water and bring to a boil. Reduce heat and simmer for
10-15 minutes or until vegetables are soft. Stir in the Italian seasoning,
salt, and pepper to taste, kale, cabbage and lemon juice near the last 2-3 minutes
of simmering.
3.Serve hot with chopped parsley.
Nutrition Facts
Servings 8 servings
Amount Per Serving (1 serving) :- Calories 42; Carbohydrates 8g; Fiber 2g; Sugar 2g; Protein 2g
Source :- lifemadesweeter.com
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