Keto Patriotic Cheese Tray

Keto Patriotic Cheese Tray

Prep Time 20 minutes; Total Time 20 minutes; Yield: 12


This fun and festive 4th of July Cheese Tray is as cute as it is delicious. Great for all patriotic holidays or just to celebrate summer!

 

Ingredients

1 Carton Cherry Tomatoes

1 Package Pre-sliced Havarti Cheese

3 Thinly Sliced Red Bell Peppers

1 Pre-sliced Mozzarella

1 Bag Pre-sliced Pepperoni

1 Package Pre-sliced White Cheddar Cheese

1 Carton Raspberries

1 Bag Blanched Almonds

1 Bag Macadamia Nuts

1 Carton Blueberries

2 Provolone Cheese Slices cut into stars

1 Large Pepperoni Meat Stick

 

Instructions

1. Starting at the bottom of your 9x13 dish, begin layering read and white ingredients - using the pepperoni meat stick to help hold each layer in place.

2. When half way to the top, fill top left corner with blueberries - using your hand to hold into place.

3. Continue layering the right side with red and white snacks until the entire tray is full.

4. Using star cookie cutters, cut stars out of cheese and place on top of blueberries.

 

Notes

1. For best results, fill each layer to the top of the 9x13 tray. This will help hold each layer in place properly.

2. Be patient with the top half - the blueberries will try to escape... but I promise it is possible to get them to stay.

3. You can cover and refrigerate this cheese tray BUT since several of the ingredients are wet, it is better to make it the day of your party and eat within the first few hours before the wet ingredients weep too much.


Read All our Patriotic Day Keto Recipe.

Click the Patriotic Day Tag Below.


Nutrition Information:

Serving Size: 1

Amount Per Serving:

Calories: 89; Total Fat: 6g; Carbohydrates: 3g; Fiber: 1g; Sugar: 2g; Protein: 6g


Source :- moscatomom.com


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